The pages I was designing were the diagrams of a Chicken, Pig and Cow, each of which was split up into the different cuts of meat in each animal. The illustrations themselves were drawn by Roz in our group.
The idea was to research the different cuts of meat to show which cuts were potentially better value than the more common and popular ones more readily available in the supermarket. These pages are immediately applicable to the budget side of things, but in the longer run, advertising cheaper cuts of meat might keep people away from potentially unhealthier processed meats.
The Diagram Of A Cow For One Of The Pages I Produced |
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